Frontier Natural Products, 유기농 빻은 생강 뿌리, 453 g(16 oz)

• Member Owned Since 1976
• Responsible to People and Planet
• USDA Organic
• Kosher
• Non-Irradiated
• Certified Organic by QAI
• Origin – Peru
• Botanical Name – Zingiber Officinale Roscoe

Frontier Co-op Bulk Ground Ginger Root is a warm, aromatic, spicy-sweet organic seasoning that’s great for both sweet and savory dishes.

Product Features

Ginger Root – Frontier Co-op Ground Ginger Root (Zingiber officinale) is a spicy, sweet powder that can be used in a variety of applications, from foods to teas. There are no artificial additives or chemicals used at any step of the growing process.

Variety of Uses – Ginger is most often used to give foods a spicy, aromatic flavor – and is also added to teas and drinks for a zesty finish.

Spicy and Potent – Frontier Co-op Ground Ginger Root is a spicy, aromatic root that can lend strong flavoring to food and drink. This ginger is finely ground for ease of use – just add it to whatever you’re making!

Imported and Organic – This ginger root is grown and processed in Peru. This product is ground from dried ginger root, which is kosher, certified organic, and non-irradiated.

Origin MDG

Flavor Profile Lemony, earthy and pungent with a slight bite

Botanical name Zingiber officinale Roscoe

To substitute ground ginger for fresh, use 1 /2 teaspoon ground for each tablespoon fresh called for in a recipe.

Don’t stop at ginger bread and stir fries. Try it in your smoothies, on root vegetables and in pork and chicken dishes.

• USDA Organic
• Defend
• Certified Organic by CCOF
• Fair Trade Certified
• DE111 Probiotic
• Vegan
• Keto
• 0 g Sugar
• Build Your Elevated Daily Routine
• Taste Like Coffee, Not Like Mushrooms
• Flavor – Medium + Bold
• Fair-Trade | Arabica | Single Origin

Your Daily Bodyguard

Not just organic arabica coffee, but also probiotics, prebiotics, chaga mushroom, and turkey tail mushroom for a smooth cup of elevated coffee that supports your immune system and overall wellbeing.

Where Your Beans Have Beans Have Been

These coffee beans were sustainably and fairly grown in Quetzaltenango, Guatemala by a non-profit federation of small coffee producers. These small scale producers are dedicated to the organic production of specialty coffee, honey, and cacao.

Defend

Brew Four Sigmatic Mushroom Coffee with Probiotics to start your day.

Hot Coffee

Mix 4 Tbsp. (21 g) coffee with 12 fl. oz. hot water in a drip coffee maker, French Press, or pour-over.

Cold Brew

Mix 4 Tbsp. (21 g) coffee with 12 fl. oz. cold water and refrigerate for 2 days before straining.

Elevate

Add in non-dairy milk, coconut oil or cinnamon.

• NON GMO Project Verified 
• USDA Organic 
• Certified Gluten-Free 
• Sea Turtle Conservancy – We Support Sea Turtles 
• Quality Assurance International – Certified Organic 
• Vegan 
• #1 Organic Seaweed Brand 

gimMe was the first to bring the world Organic, non-GMO branded seaweed.

Ready for something new? gimMe harvests and curates the highest quality, best tasting seaweed on this precious planet. Enjoy gimMe’s Roasted Seaweed Snacks and prepare for an umami adventure.

• Member Owned Since 1976 
• Responsible to People and Planet
• USDA Organic
• Kosher
• Non-Irradiated
• Certified Organic by QAI

Frontier Co-op Bulk Organic Whole Cumin Seeds are high-quality, organic cumin seeds with robust authentic flavor. One of the world’s most popular spices, cumin is extremely aromatic, with a warm, spicy, earthy flavor that’s slightly biting. Cumin seeds are enjoyed around the world, but are especially popular in Middle Eastern, Indian and Mexican cuisines. Cumin is often used to soften the heat of fiery chilies, curries and sauces.

Product Features

• High quality organic cumin seeds for authentic cumin flavor
• Robust spice that adds warm and earthy flavor to almost any savory dish
• Whole seeds retain flavor in storage better than ground.

Origin: Turkey / India
Flavor Profile
Aromatic, warm and slightly bitter with a pungent aftertaste
Botanical name
Cuminum cyminum L.

Most commonly toasted and ground to maximize cumin flavor in savory dishes where ground cumin is used.